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Vietnamese Noodles

Our take on a Vietnamese Noodle Salad is packed full of punchy flavour + herbs. Naturally gluten-free, vermicelli noodles are not only packed with fibre, but is also full of manganese, selenium + magnesium. Unlike other plant proteins, tofu contains all nine essential amino acids, making it a complete protein. An ideal dish to promote growth + repair.

320

Vietnamese Noodles
Vietnamese Noodles
Vietnamese Herbs, Shallots + Peanuts
Crunchy Raw Veg
Soy Roasted Tofu
Vermicelli Noodles
Product Image
WHAT'S INSIDE

Brown Rice Vermicelli Noodles, Carrots, Chilli, Coconut Sugar, Shallots, Cucumber, Garlic, Iceberg lettuce, Lime Juice, Mint,Peanuts,Toasted Sesame Oil, Spring Onion,Tamari Soy Sauce, Thai Basil,Tofu, Vegan Fish Sauce (Soy Sauce, Vinegar, Water, Sugar), Vermicelli Noodles, Soy Roasted Tofu, Crunchy Raw Veg, Vietnamese Herbs, Shallots + Peanuts,

IS IT GOOD FOR ME?

A protein hit, a mood boost + a lift

ALLERGENS

Soybean ,Tree nuts ,Sesame

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