SELECT ANY LUNCHES
Fill a box for the week.
Any combination of products.
LUNCHES, SNACKS + MORE
First time trying TYME? We think you'll love this.
A selection of all our best-selling products for you to try.
From £32 (RRP £47)
BESTSELLER LUNCH BUNDLE
Not sure what to choose? We made this for you.
Our top 3 most loved lunches of the moment to try.
From £29 (RRP £44)
A TASTE OF GLUTEN-FREE GOODNESS
A little taster into some of our Gluten-Free goodies:
Lunches, Breakfast & Smoothies, Snacks and Shots. Try it all
From £34 (RRP £46.5)
Swap or pause anytime, for free
TYME is a subscription only and will continue weekly. It comes with complete flexibility to: cancel anytime, unlimited swaps of products in and out, and toggle on off every week. Both are entirely free to toggle on and off whenever you want. Lifestyles aren’t predictable.
Adjust for those last-minute next week plans. Designed to give you full control over your plan. Just toggle on the weeks you want TYME, and toggle off the weeks you’re busy. Flexibility is needed.
- Control via your account
- Prepare weekday food in advance
- Toggle on / off anytime, for free
We’ve designed TYME to fit your lifestyle.
Here is some extra detail to help.
We supply delicious, fresh, ready-to-eat food and beverages. All our products are plant-based and packed full of plant-based fibres. Our plans are fully flexible. Pause, skip or cancel anytime. Our friendly team is here to help you out with any account questions. Email us at email@example.com
The Flexi-box leaves you in control. Pick any items you wish to try. The minimum order spend for this box is £30 and all orders over £40 have free delivery.
We use fresh ingredients with no preservatives and believe that whole foods are the way forward - it's the easiest way to ensure you know what you're putting in your body when you’re busy and on-the-go. Helping you to eat better and do more.
We're constantly creating new and exciting dishes. To keep it fresh, we rotate dishes throughout the year, releasing new options to suit the seasons. Keep up to date with our new dishes by signing up to our newsletter here